This quick-cooking side dish is a perfect way to bring a taste of your favorite Korean BBQ restaurant to your kitchen! Hobak namul (literally translating to “zucchini side dish”) blends the freshness of zucchini with savory flavors of fish sauce and garlic, along with a perfect kick of heat from Korean chili powder. If you… Continue reading Hobak Namul
Tag: Spicy
Tteokbokki (Spicy Korean Rice Cakes)
This Korean dish is almost as fun to say as it is to eat! Tteokbokki has been a favorite Korean dish since at least the 19th century, when it was included in the historic Siuijeonseo cookbook. Early versions consisted of chewy rice cakes (called tteok) cooked with a savory soy-based sauce, and it routinely involved… Continue reading Tteokbokki (Spicy Korean Rice Cakes)
Sweet Potato Chorizo Skillet
Who doesn’t like breakfast for dinner? Growing up, that was always a treat that my brother and I loved, and this one-pan dish brings it to the next level! You’re going to love the balance of the spicy chorizo, bright tomatoes, earthy sweet potatoes, and rich eggs! I do make a note in this recipe… Continue reading Sweet Potato Chorizo Skillet
Killer Bee Honey Caramel
There’s nothing quite as satisfying as a rich, creamy caramel sauce to go over a favorite dessert. When you add in some spices, that takes it to a whole new level! That was the idea behind this honey caramel recipe. Cinnamon gives this rich sauce a familiar warmth, while the little bit of cayenne provides… Continue reading Killer Bee Honey Caramel
